Jams, jellies, pickles & preserves : making the most of seasonal vegetables, fruits and flowers
Available Copies by Location
| Location | |
|---|---|
| Victoria | Available |
Browse Related Items
| Subject |
| Jam. Jelly. Condiments. Canning and preserving. |
- ISBN: 184215785X
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Physical Description
print
64 pages : color illustrations. - Publisher London : Southwater, [2003]
- Copyright ©2003
Content descriptions
| General Note: | Includes index. |
| Immediate Source of Acquisition Note: | LSC 18.99 |