Black food : stories, art, & recipes from across the African diaspora
A beautiful, rich, and groundbreaking book exploring Black foodways within America and around the world, curated by food activist and author of Vegetable Kingdom Bryant Terry
Available Copies by Location
| Location | |
|---|---|
| Victoria | Available |
Browse Related Items
- ISBN: 9781984859723
- Physical Description 309 pages : color illustrations ; 25 cm
- Edition First edition.
- Publisher [Place of publication not identified] : [publisher not identified], 2021.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | Motherland -- Migrations -- Spirituality -- Intermission : leisure & lifestyle -- Land, liberation, & food justice -- Black women, food & power -- Black, queer, food -- Interlude : radical self-care. |