Pioneering skills for everyone
Learn step-by-step approach to modern homesteading no matter where you live.
Available Copies by Location
| Location | |
|---|---|
| Community Centre | Available |
Browse Related Items
- ISBN: 9781644650479
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Physical Description
videodisc
4 videodiscs (10 hr. 30 min.) : sound, color ; 4 3/4 in. - Publisher Chantilly, VA : The Teaching Company, [2021]
- Copyright ©2021
Content descriptions
| General Note: | Title from disc label. "Course No. 9578"--Container. 24 lectures. Wide screen. GMD: videodisc. |
| Formatted Contents Note: | Disc 1. What is modern homesteading? -- Keeping bees and harvesting honey -- Raising goats on your homestead -- Milking goats and making cheese -- Processing and butchering goats for meat -- Raising chickens on your homestead. Disc 2. Fencing for livestock and gardens -- Grapevines and small vineyards -- How to make homemade wine -- Fundamentals of gardening and soil -- Vegetable gardening made easy -- Greenhouse and hoop house gardening. Disc 3. Seeds, seedlings, and transplants -- Generators, solar power, and water wells -- Preserving foods by canning -- Preserving food by dehydrating and freezing -- Preserving food by pickling and fermenting -- How to make homemade soap. Disc 4. How to make homemade candles -- Processing and butchering animals for food -- Laborsaving power tools -- Some favorite hand tools on the homestead -- Basics of homestead construction -- Homestead cooking from everyday to gourmet. |
| Participant or Performer Note: | Greg Pryor, Francis Marion University. |
| System Details Note: | DVD, wide screen. |
| Language Note: | In English; closed-captioned. |