Where we ate : a field guide to Canada's restaurants, past and present Peyton, Gabby. Book - 2023 647.9571 Pey Location Collection Call number Stamford Adult 647.9571 Pey Available Place Hold
Tasting history : explore the past through 4,000 years of recipes Miller, Max. Book - 2023 641.509 Mil Location Collection Call number Victoria Adult 641.509 Mil Available Place Hold
Dirt : adventures in Lyon as a chef in training, father, and sleuth looking for the secret of French cooking Buford, Bill. Book - 2020 641.5092 Bufor Location Collection Call number Victoria Adult 641.5092 Bufor Available Community Centre Adult 641.5092 Bufor Available Place Hold
Out of old Ontario kitchens Mechefske, Lindy, 1961- Book - 2018 641.59713 Mec Location Collection Call number Victoria Adult 641.59713 Mec Available Place Hold
Encyclopedia of kitchen history Snodgrass, Mary Ellen. Book - 2004 REF 643.3 Sno Location Collection Call number Victoria Adult REF 643.3 Sno Available
In the devil's garden : a sinful history of forbidden food Allen, Stewart Lee. Book - 2003 641.01309 All Location Collection Call number Victoria Adult 641.01309 All Available Place Hold