Milk Street 365 : the all-purpose cookbook for every day of the year
Cook with confidence every day! Dig into 365 essential recipes and tons of foundational resources--from the James Beard Award winning team at Christopher Kimball's Milk Street. This is Milk Street's new and comprehensive guide to today's recipe repertoire, full of fresh flavors and simple yet game-changing techniques. This is everyday cooking you actually want to cook every day. You’ll learn better ways to roast chicken ( flat birds crisp better, and seasonings stay in place when slid under the skin) and discover bold finishes for chops and steaks (think a slather of cilantro-lime sauce or a smear of miso butter). Here, fundamental recipes and their nearly endless variations are paired with lessons on the art and science of good cooking. Sidebars and charts deliver valuable guidance about the tools, ingredients and techniques that comprise the modern kitchen.
Available Copies by Location
Location | |
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Community Centre | Checked out |
Victoria | Checked out |
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Subject |
Cooking. |
Genre |
Cookbooks. |
- ISBN: 9780316538688 (hardcover)
-
Physical Description
print
ix, 629 pages : color illustrations ; 28 cm - Edition First edition.
- Publisher 2024
Content descriptions
General Note: | Includes index. |
Additional Information
LDR | 01972nam a2200397 i 4500 | ||
---|---|---|---|
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003 | NFPL | ||
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008 | 240408s2024 nyua e 001 0 eng | ||
020 | . | ‡a9780316538688 (hardcover) | |
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040 | . | ‡aCaOAUW ‡beng ‡erda ‡cCaOAUW | |
082 | 0 | 4. | ‡a641.5 ‡223 |
100 | 1 | . | ‡aKimball, Christopher. |
245 | 1 | 0. | ‡aMilk Street 365 : ‡bthe all-purpose cookbook for every day of the year / ‡cChristopher Kimball ; writing and editing, J.M. Hirsch, Michelle Locke and Dawn Yanagihara ; recipes, Wes Martin, Courtney Hill, Diane Unger and the Milk Street Kitchen cooks and recipe contributors ; art direction, Jennifer Baldino Cox. |
246 | 3 | . | ‡aMilk Street three hundred sixty-five |
246 | 3 | . | ‡aMilk Street three hundred and sixty-five |
250 | . | ‡aFirst edition. | |
260 | . | ‡c2024 | |
264 | 1. | ‡aNew York : ‡bVoracious/Little, Brown and Company, ‡c2024. | |
300 | . | ‡aix, 629 pages : ‡bcolor illustrations ; ‡c28 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
500 | . | ‡aIncludes index. | |
520 | . | ‡aCook with confidence every day! Dig into 365 essential recipes and tons of foundational resources--from the James Beard Award winning team at Christopher Kimball's Milk Street. This is Milk Street's new and comprehensive guide to today's recipe repertoire, full of fresh flavors and simple yet game-changing techniques. This is everyday cooking you actually want to cook every day. You’ll learn better ways to roast chicken ( flat birds crisp better, and seasonings stay in place when slid under the skin) and discover bold finishes for chops and steaks (think a slather of cilantro-lime sauce or a smear of miso butter). Here, fundamental recipes and their nearly endless variations are paired with lessons on the art and science of good cooking. Sidebars and charts deliver valuable guidance about the tools, ingredients and techniques that comprise the modern kitchen. | |
650 | 0. | ‡aCooking. | |
655 | 7. | ‡aCookbooks. ‡2lcgft | |
700 | 1 | . | ‡aHirsch, J. M. |
700 | 1 | . | ‡aLocke, Michelle. |
700 | 1 | . | ‡aYanagihara, Dawn. |
700 | 1 | . | ‡aMartin, Wes. |
700 | 1 | . | ‡aHill, Courtney ‡c(Cookbook author) |
700 | 1 | . | ‡aUnger, Diane. |
710 | 2 | . | ‡aChristopher Kimball's Milk Street (Firm) |
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