Rethinking diabetes : what science reveals about diet, insulin, and successful treatments
An eye-opening, comprehensive history of diabetes research and treatment, by the best-selling author of Why We Get Fat and award-winning journalist
Available Copies by Location
| Location | |
|---|---|
| Victoria | Available |
- ISBN: 9780525520085 (hardcover)
- Physical Description 495 pages ; 25 cm
- Edition First edition.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
| Formatted Contents Note: | The Nature of Medical Knowledge -- The Early History -- Diabetes in Retrospect -- The Fear of Fat -- Insulin -- Rise of the Carbohydrate-Rich Diet -- Good Science Bad Science, Part I -- Good Science Bad Science, Part II -- Good Science Bad Science, Part III -- The End of Carbohydrate Restriction -- Diabetes and Heart Disease -- What You See Is All There Is -- Low Blood Sugar -- High-Fat Diets -- Very-Low-Carbohydrate Diets -- Epilogue The Conflicts of Evidence-Based Medicine. |