As cooked on TikTok : fan favorites and recipe exclusives from more than 40 TikTok creators!
The first cookbook from the world's favorite video social media platform, TikTok, featuring both popular and brand new recipes from FoodTok's most popular creators! For the 29.1 million users who posted cloud bread recipes and the 23 million who participated in the "whipped coffee challenge" here is the cookbook that offers an in-hand version of the hottest, highest trending, and most viral food posts on the platform. Published in partnership with TikTok, a curated list of 45 TikTok Creators (based on highest trending food content and largest platforms) contributed recipes and food hacks to this unique cookbook as well as "remember that?!?" food-adjacent content. The 60 recipes are divided into chapters such as Lowkey Dinners (Ramen Carbonara from @cookingwithlynja), Eat Your Veggies (Grilled Jalapeño Corn Off the Cob from @cookingwithshreen), and Sweet Treats (Cloud Bread from @myhealthydish) all paired with a QR code that, when scanned, leads readers directly to that creator's platform or to the cookbook-exclusive platform being built by TikTok. Plus, expect TikTok celebs like Ming Tsai (650k) and The Pasta Queen (1.8M) to make guest-star appearances!
Available Copies by Location
Location | |
---|---|
Victoria | Available |
Browse Related Items
Subject |
TikTok (Electronic resource) Cooking. Web-based instruction. |
Genre |
Cookbooks. |
- ISBN: 9780593235508
-
Physical Description
print
191 pages : color illustrations ; 24 cm - Publisher [Place of publication not identified] : [publisher not identified], 2022.
Content descriptions
General Note: | Includes index. |
Additional Information
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---|---|---|---|
001 | 252999 | ||
003 | NFPL | ||
005 | 20220607105731.0 | ||
008 | 210913s2022 nyua e 001 0 eng | ||
020 | . | ‡a9780593235508 ‡q(hardcover) | |
035 | . | ‡a(OAUW)467720 | |
040 | . | ‡aDLC ‡beng ‡erda ‡cDLC ‡dDLC ‡dCaOAUW | |
082 | 0 | 0. | ‡a641.5 ‡223 |
245 | 0 | 0. | ‡aAs cooked on TikTok : ‡bfan favorites and recipe exclusives from more than 40 TikTok creators! / ‡cwith Emily Stephenson ; foreword by Gordon + Tilly Ramsay! ; photographs by Lauren Volo. |
264 | 1. | ‡a[Place of publication not identified] : ‡b[publisher not identified], ‡c2022. | |
264 | 1. | ‡aNew York : ‡bClarkson Potter/Publisher, ‡c[2022] | |
300 | . | ‡a191 pages : ‡bcolor illustrations ; ‡c24 cm | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
500 | . | ‡aIncludes index. | |
520 | . | ‡a"The first cookbook from the world's favorite video social media platform, TikTok, featuring both popular and brand new recipes from FoodTok's most popular creators! For the 29.1 million users who posted cloud bread recipes and the 23 million who participated in the "whipped coffee challenge" here is the cookbook that offers an in-hand version of the hottest, highest trending, and most viral food posts on the platform. Published in partnership with TikTok, a curated list of 45 TikTok Creators (based on highest trending food content and largest platforms) contributed recipes and food hacks to this unique cookbook as well as "remember that?!?" food-adjacent content. The 60 recipes are divided into chapters such as Lowkey Dinners (Ramen Carbonara from @cookingwithlynja), Eat Your Veggies (Grilled Jalapeño Corn Off the Cob from @cookingwithshreen), and Sweet Treats (Cloud Bread from @myhealthydish) all paired with a QR code that, when scanned, leads readers directly to that creator's platform or to the cookbook-exclusive platform being built by TikTok. Plus, expect TikTok celebs like Ming Tsai (650k) and The Pasta Queen (1.8M) to make guest-star appearances!"-- ‡cProvided by publisher. | |
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