Cook this book : techniques that teach & recipes to repeat
A new kind of foundational cookbook, this thoroughly modern guide to becoming a smarter, faster, more creative cook serves up clear and uncomplicated recipes that make cooking fun and will inspire a new generation to find joy in the kitchen.
Available Copies by Location
Location | |
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Community Centre | Checked out |
Browse Related Items
Subject |
Cooking. |
Genre |
Cookbooks. |
- ISBN: 9780593138274
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Physical Description
print
303 pages : illustrations (chiefly color) ; 27 cm - Edition First edition.
- Publisher [Place of publication not identified] : [publisher not identified], 2021.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | Introduction -- Getting dialed. Equipment -- Stock that pantry! -- How to make food taste great. I love salt -- Building flavor -- Molly's golden rules -- Recipes. Chicken licken -- Beef, pork, lamb -- Seafood -- Eggs -- Noods -- Grains & legumes -- Salading -- So. many. veggies. -- Soup -- Snack attack -- Baking -- Zhoozh it! -- Further reading -- Acknowledgments -- Peep these techniques! -- Index. |